What is a butterfly service? What’s the difference between Sous Chef and Chef de Partie? What does a runner do? Your Ultimate Hospitality Dictionary to the rescue!
We know hospitality can be a bit overwhelming when you first start working in the industry. Which is why we’ve put together a cheat sheet for everyone entering the industry – whether you’re just starting out yourself or are an employer who would like to help out some of your newer staff to more quickly grasp the terminology.
Or maybe you’re an old-timer who would just like to test and refresh their knowledge? Either way, the Ultimate Hospitality Dictionary can be of great use to ANYONE working in the hospitality industry!
Now for the best part…